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Salmon-JudyF-WEB

Debbra Dunning BrouilletteJuly 22, 2018

Oak-Grilled Atlantic Salmon with borlotti beans, FarmTable Cucina, St. Pete, FL

Debbra Dunning Brouillette

Debbra Dunning Brouillette is a native Midwesterner who fell in love with sun, sand and sea at a young age. A scuba diver and avid photographer, she enjoys exploring the reefs and natural wonders, savoring the food and wine, meeting the locals, and discovering what makes each island unique. Debbra has visited more than 30 Caribbean islands and other tropical destinations throughout the world. Her articles have appeared in the Ft. Worth Star-Telegram; AAA Home & Away; Food, Wine, Travel magazine; Evansville Living; TravelWorld; Travel Squire; Joseph Rosendo's TravelScope; and Johnny Jet, among other print and online sites, including her own website, Tropical Travel Girl.

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